Apple Nut Muffins

1 1/2 cups sugar
3 eggs
1 1/2 cups oil
3 cups sifted flour
3 fresh apples -- peeled and diced
1 tsp. vanilla
1 cup walnuts or pecans
1 tsp. soda
1 tsp. salt

- Blend the sugar, eggs and oil. Add the flour, vanilla, soda and salt. Mix well. Add the apples and nuts. Pour into a non-stick muffin pan and bake at 325°F for 20 minutes. When you can insert a toothpick into the muffins and it comes out clean, then they are done.